Á La Carte Menu
- Garlic Mushrooms (v) 6.9
Chopped mushrooms tossed and cooked in a creamy garlic sauce, served on a toasted ciabatta.
- Crispy Fried Calamari 6.9
Seasoned salt and pepper calamari pieces served with a chilli and lime mayonnaise dip.
- Sweet & Sticky Hot Wings (gf) 7.8
Chicken wings cooked in our chef’s sweet and sticky sauce, served with our blue cheese house sauce.
- Tomato Bruschetta (v) 6.9
Toasted Ciabatta with chopped cherry tomatoes and coriander, topped with a drizzle of balsamic vinegar and shaved Parmesan.
- Bacon & Cheese Potato Skins 6.9
Topped with spring onions, crispy bacon and cheese served with a thousand island sauce.
- Seasoned Sticky Steak Bites 7.8
Battered seasoned steak cuts, cooked in our chef’s sweet and sticky sauce, served with our blue cheese house sauce.
Steak on the Stone.
Cook your own 8oz steak on a sizzling hot lava rock, served with chips and a side salad, accompanied with Peppercorn Blue cheese and Steak Chowder sauces. Gluten-Free options available, ask your server.
- 8 oz Sirloin 23.9
- 8 oz Fillet 29.5
Our prime cuts cooked to order, served with cherry tomatoes, mushrooms, beer-battered onion rings, chips and a side salad. Comes with your choice of either Peppercorn, Diane or Blue Cheese sauce. Gluten free options available - ask your server.
- 8 oz Ribeye 23.9
- 8 oz Surf & Turf 21.9
Our prime rump steak cooked to order, served with king prawns, cherry tomatoes, mushrooms, beer-battered onion rings, chips and a side salad. Gluten free options available - ask your server.
Burgers and more
- The Black Rock Burger 14.9
A juicy 1/2-lb grilled beef burger topped with smoked bacon, Monterey Jack cheese, red onions, crisp lettuce, and BBQ sauce in a toasted brioche bun and served with chips.
- The Double Stack Burger 16.9
A juicy seasoned beef patty and grilled cajun chicken breast, in a toasted brioche bun, topped with smoked bacon, Monterey Jack cheese, caramelised onions, lettuce, tomato, stacked with onion rings and served with chips.
- Crispy Chicken Fillet Burger 14.5
Crispy-fried chicken breast fillet, in a toasted brioche bun, with thousand island sauce, baby leaf, avocado and red onions with skinny fries.
- Cali Cheese Steak Sandwich 15.9
Tenderised sliced pepper steak, covered with sautéed mushroom, red onions, peppers and mixed cheese on a toasted ciabatta accompanied with skinny fries.
- BBQ Pulled Pork Sandwich 14.5
Bourbon-barbecue pulled pork marinated and served with red onion, lettuce in a toasted ciabatta and served with skinny fries and coleslaw.
- Salmon Fillet on The Stone (gf) 16.5
Cook your own seasoned salmon fillet, served on our famous sizzling hot lava rock, served with mash, seasonal veg and a hollandaise sauce.
- Pan Seared Salmon Fillet (gf) 16.5
Seasoned salmon fillet, creamy mash potato, cherry tomatoes and baby spinach with sweet balsamic sauce.
- Lemon Garlic & Herb Sea Bass Fillet 13.5
Seared and grilled sea bass fillet marinated in garlic, lemon and dill and served on a delicious seasonal salad.
Macaroni & Cheese
Chicken Nuggets & Fries
Scampi Bites & Fries
Beef Burger & Fries
4oz Sirloin Steak & Fries (GF)
All kids’ meals just £5.2. Also includes one free juice drink of Apple, orange, blackcurrant or cranberry and a scoop of ice cream for dessert!*
*Up to 12 yrs.