Á La Carte Menu
Starters.
- Sweet & Sticky Hot Wings (gf) 7.50
Served with a blue cheese sauce.
- Garlic Mushrooms (v) 6.50
Chopped mushrooms tossed and cooked in a creamy garlic sauce, served on a toasted ciabatta.
- Crispy Fried Calamari 6.50
Served with a chilli lime mayo dip.
- Crispy Fried Prawns 7.95
Served with a chilli-lime mayo dip.
- Tomato Bruschetta (v) 6.50
Toasted Ciabatta with chopped cherry tomatoes and coriander, topped with a drizzle of balsamic vinegar and shaved Parmesan.
- Bacon & Cheese Potato Skins 6.50
Topped with spring onions, crispy bacon and cheese served with a soure cream and chive dip.
- Steak Bites 6.50
Beer battered seasoned steak cuts with a steak chowder dip.
Steak on the Stone.
Cook your own 10oz steak on a sizzling hot lava rock, served with fries and a side salad, accompanied with Peppercorn Blue cheese and Steak Chowder sauces. Gluten-Free options available, ask your server.
Main Courses.
Steaks
- 10oz Sirloin 21.95
Recommended Medium-rare.
- 10oz Ribeye 22.95
Recommended Medium.
- 10oz Fillet 27.95
Recommended Medium-rare.
Our prime cuts cooked to order, served with cherry tomatoes, mushrooms, beer-battered onion rings, fries and a side salad. Comes with your choice of either Peppercorn, Diane or Blue Cheese sauce. Gluten free options available - ask your server. - 10oz Surf & Turf 21.95
Recommended Medium-rare.
Our prime rump steak cooked to order, served with king prawns, cherry tomatoes, mushrooms, beer-battered onion rings, fries and a side salad. Gluten free options available - ask your server.
Burgers and more
- Black Rock Burger 12.95
A juicy 1/2-lb grilled beef burger topped with smoked bacon, Monterey Jack cheese, red onions, crisp lettuce, and BBQ sauce in a toasted brioche bun and served with fries.
- Double Stack Burger 16.95
A juicy seasoned beef patty and grilled cajun chicken breast, in a toasted brioche bun, topped with smoked bacon, Monterey Jack cheese, caramelised onions, lettuce, tomato, stacked with onion rings and served with fries.
- Crispy Chicken Fillet Burger 12.95
Crispy-fried chicken breast fillet, in a toasted brioche bun, with thousand island sauce, baby leaf, avocado and red onions with seasoned fries.
- California Cheese Steak Sandwich 14.95
Tenderised sliced pepper steak, covered with sautéed mushroom, red onions, peppers and mixed cheese on a toasted ciabatta accompanied fries.
- Smoky Barbeque Ribs (gf) 13.95
Sweet and smoky barbeque sauce marinated ribs, slow-cooked, with coleslaw and fries.
- Salmon Fillet on The Stone (gf) 14.95
Cook your own seasoned salmon fillet, served on our famous sizzling hot lava rock, served with mash, seasonal veg and a hollandaise sauce.
- Pan Fried Salmon Fillet (gf) 14.95
Seasoned salmon fillet, creamy mash potato, cherry tomatoes and baby spinach with sweet balsamic sauce.
Pasta
- Pasta Carbonara 12.95
Spaghetti with smoked bacon, sautéed mushrooms and parsley in a rich carbonara sauce topped with shaved Parmesan, served with a toasted garlic ciabatta.
Add Chicken for £1.50 - Lemon Chicken & Chorizo Pasta 13.95
Spaghetti with lemon chicken, cooked in a homemade cream sauce, with diced chorizo and topped with shaved parmesan.
Salads
Kids' Meals.
Macaroni & Cheese
Chicken Nuggets & Fries
Scampi Bites & Fries
Beef Burger & Fries
4oz Sirloin Steak & Fries (GF)
All kids’ meals just £4.95. Also includes one free juice drink of Apple, orange, blackcurrant or cranberry and a scoop of ice cream for dessert!*
*Up to 12 yrs.